Inspiring great places to eat and drink
Kendrick Hobbs; trusted and innovative catering consultants
Experienced and independent we are relied upon by esteemed arts, commercial and public sector organisations.
We are uniquely placed to advise how best to plan, setup, design, organise and manage catering operations in theatres, visitor attractions, historic houses, music halls, museums and galleries.
We appreciate the need for suitable commercial facilities but also a need for services to be sympathetic, relevant and demonstrate empathy for the broader activities and goals of the venue in which they are located.
Much of Kendrick Hobbs’ work is team based with appraisal of, development or regeneration of catering in precious buildings and places. As such we are required to provide well conceived and commercially astute information as to how catering can be delivered to suit a broad range of end users.
Current projects include:
Museum of London – West Smithfield project
Royal Opera House – ‘Open-Up’ project
Warner Bros. Studios Leavesden – expansion projects
Colston Hall, Bristol – transformation project
MAC, Belfast – management strategy
Birmingham Hippodrome – interim management & capital project planning
Pitzhanger Manor House & Gallery, Ealing – launch
Across these projects, which will jointly commit many £100,000’s of millions of investment, Kendrick Hobbs is supporting a range of commercial, charitable Trust and public sector Client bodies and their appointed professional teams. We are executing a combination of management/business consulting and design development support. In all cases we are providing a rounded approach and creative lateral thinking with commercial aims.
Our Expertise and Strengths
- An integrated management & design consultancy
- Complete independence
- A bespoke creative approach
- Strong operational & consultancy experience
- An understanding of comparable benchmarks, trading expectations & trends
- Personal commitment & excellent service
What Our Clients Say
Mark – what a great project thanks for being such a great collegiate player and helping make Open-Up a fantastic success.
We used Kendrick Hobbs for an independent review of our catering operations at Sage Gateshead. Mark provided clear, honest and no-nonsense advice, leading us into making the best decision for the organisation. With his wealth of industry knowledge, Mark was a fundamental player through our tender process – and it was clear his opinion is widely respected in the industry.
Mark has worked with Turner Contemporary at various points in our development, including planning for the future design and operation of the catering offer prior to opening, and in leading a tender process helping us to identify and appoint a catering operator to work with us on site. Mark has always provided excellent support, really understanding Turner Contemporary, helping to ensure the appointment of a suitable catering partner.
Mark Hobbs has worked with the Bluecoat trading company board since its inception. The group had a challenging task of turning around a failing catering operation and Mark’s very wide-ranging experience and clear insight into the levers that needed to be turned produced an excellent result. Mark sticks with a problem until it is solved, contributing consistently to find solutions.
Thank you very much for your revised report. This is an excellent piece of work which will assist the Birmingham Conservation Trust Director and the Trustees in planning how to take forward a catering operation at the Coffin Works. It has been very good to work with you again.